This is specially made from malt and corn syrup to add lots of body and flavour to kit stouts. Use this instead of sugar or glucose in any kit stout and reduce the water to 18 litres to make a really satisfying drink.Recipe suggestion : Southwark Stout style - Make a Black Rock stout kit with 1kg #25 stout enhancer, fuggles finishing hops a S04 Safale yeast. Make it up to 18 litres only.